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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    93% - 2-Row - US
    2% - Caramel/Crystal 120 - US
    2% - Caramel/Crystal 40 - US
    2% - Roasted Barley - US
    10.25 lb kg total fermentables

    Hops

    East Kent Goldings
    8.0
    East Kent Goldings
    2.1
    German Northern Brewer
    11.3
    german northern brewer
    8.7
    2 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of IRA- Irish Red Ale
    Irish Red Ale
    • 4.50 Gallons Liters Batch Size
    • 5.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.014 FG
    • 30.1 IBU (tinseth) Bitterness
    • 0.48 BG:GU
    • 14.7° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 210 per 12oz Calories

    Homebrew Style Guide

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