Kveik IPA No. 1 Recipe

Recipe Info

Recipe Image

Kveik IPA No. 1

by on
All Grain
4.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - CA, Flaked Oats - US, Pale Wheat - CA, Munich - Dark 20L - US, Oat Malt - UK, Columbus Hops, Citra Hops, Chinook Hops, El Dorado Hops, Kveik Yeast Homebrew Yeast.

Fermentables

65% - 2-Row - CA
5.5
37
2
Mash
12% - Flaked Oats - US
1
37
1
Mash
6% - Pale Wheat - CA
0.5
36
2
Mash
6% - Munich - Dark 20L - US
0.5
35
9
Mash
12% - Oat Malt - UK
1
28
2
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
17.3
36.8
Citra
1
Pellet
FlameOut
0 min(s)
12.8
0.0
Chinook
1
Pellet
FlameOut
0 min(s)
12.7
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
14.8
0.0
Citra
1
Pellet
DryHop
0 day(s)
12.8
0.0
Chinook
1
Pellet
DryHop
0 day(s)
12.7
0.0
El Dorado
1
Pellet
DryHop
0 day(s)
14.8
0.0
Columbus
0.5
Pellet
DryHop
0 day(s)
17.3
0.0

Yeast

Kveik Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik IPA No. 1
  • 4.40 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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