Blonde Ale Recipe - Blonde Ale pa la calor

Recipe Info

Recipe Image

Blonde Ale pa la calor

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, Cara Malt - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Pale 2-Row - US
3.5
37
1
Mash
2% - Caramel/Crystal 60 - US
0.08
36
60
Mash
7% - Cara Malt - UK
0.25
35
17
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
16.5
Cascade
8
Pellet
Boil
30 min(s)
5.8
5.1
Cascade
6
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale pa la calor
Blonde Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
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