Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    80% - Pale Ale - CA
    18% - Flaked Oats - US
    2% - Acidulated Malt - DE

    Hops

    Columbus
    11.7
    Amarillo
    2.8
    Centennial
    3.3
    Simcoe
    4.0
    Amarillo
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    Amarillo
    0.0
    Centennial
    0.0
    Simcoe
    0.0

    Yeast

    Wyeast London Ale III 1318

    Other Stuff

    Whirlfloc Tablet

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.

    Recipe Facts

    Clone Of HopWards
    American Pale Ale
    • 6.00 Gallons Liters Batch Size
    • 6.40 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 21.8 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 4.3° SRM Color
    • 80% Efficiency
    • 5.0% ABV Alcohol
    • 173 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.