American Lager Recipe - Experiment 9

Recipe Info

Recipe Image

Experiment 9

by on
Extract
23 Liter(s)
7 Liter(s)
30 min
75%
Extract American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Flaked Rice - US, Liquid Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Northern Brewer Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Mesh Bag, Bottling Sugar.

This recipe was cloned from 2019 Experiment 2.

Fermentables

28% - Pale 2-Row - CA
1
36
1
Steep
7% - Flaked Rice - US
0.25
32
1
Steep
37% - Liquid Malt Extract - Light - US
1.3
35
4
Extract
28% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Northern Brewer
20
Pellet
Boil
30 min(s)
9
16.5
Saaz
20
Pellet
Boil
1 min(s)
2.8
0.3
Northern Brewer
10
Pellet
Boil
1 min(s)
9
0.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Mesh Bag
1
each
Mash
Bottling Sugar
1
each
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Experiment 9
American Lager
  • 23.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.041 OG
  • 1.007 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 134 per 12oz Calories
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