Cream Ale Recipe - Cream Ale - Summit
Cream Ale
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Cream Ale - Summit
by Brewer 118647 on 5/28/2019
All Grain
23 Liter(s)
28.6781 Liter(s)
60 min
68%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Cane Sugar
- US, CaraMunich III - DE, Flaked Oats - US, Challenger Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cream Ale - Summit
Cream Ale
-
23.00
Gallons
Liters
Batch Size
-
28.68
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.041
OG
-
1.008
FG
-
14.1 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
3.1° SRM
Color
-
68%
Efficiency
-
4.3% ABV
Alcohol
-
134 per 12oz
Calories
Clone This Recipe
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