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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    48% - Dingemans - Pilsen
    19% - Gold Swaen Hell
    5% - Honey - US
    19% - suiker
    10% - Dry Malt Extract - Pilsen - US

    Hops

    Pilgrim
    14.3
    Waimea
    18.6
    Tettnang
    5.8

    Yeast

    Fermentis BE-134

    Other Stuff

    Coriander
    Kardemon
    Gagelblad

    Mash Steps

    mash
    mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of WBN T7 Femme Fatale gone wild v2
    Belgian Tripel
    • 30.00 Gallons Liters Batch Size
    • 24.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.079 OG
    • 1.010 FG
    • 38.6 IBU (tinseth) Bitterness
    • 0.49 BG:GU
    • 6.8° SRM Color
    • 67% Efficiency
    • 9.0% ABV Alcohol
    • 269 per 12oz Calories

    Homebrew Style Guide

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