American Amber Ale Recipe - Pumpkin ALE 40L - BIAB

Recipe Info

Recipe Image

Pumpkin ALE 40L - BIAB

by on
All Grain
44 Liter(s)
53 Liter(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, CaraAmber - DE, Table Sugar - Sucrose - US, Magnum Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Pumpkin ALE - BIAB.

Fermentables

70% - Pilsen - UK
8
36
3
Mash
17% - Munich - UK
2
37
9
Mash
9% - CaraAmber - DE
1
34
60
Mash
4% - Table Sugar - Sucrose - US
0.5
46
0
Late

Hops

Magnum
50
Pellet
Boil
30 min(s)
12
25.8
Fuggles
50
Pellet
Boil
15 min(s)
4.8
6.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Adicionar ao inicio da fervura
2.
Pure de Abobora - 2kg
3.
Adicionar ao fim da fervura
4.
Anis estrelado - 3g
5.
Canela - 5g
6.
Noz-moscada - 5g
7.
Pimenta da Jamaica - 5g
8.
Gengibre - 5g
9.
Alho - 5g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin ALE 40L - BIAB
American Amber Ale
  • 44.00 Gallons Liters Batch Size
  • 53.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 11.5° SRM Color
  • 65% Efficiency
  • 5.6% ABV Alcohol
  • 176 per 12oz Calories
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