American Amber Ale Recipe - Pumpkin ALE - BIAB

Recipe Info

Recipe Image

Pumpkin ALE - BIAB

by on
All Grain
21 Liter(s)
29 Liter(s)
60 min
60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, CaraAmber - DE, Table Sugar - Sucrose - US, Magnum Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - Pilsen - UK
4
36
3
Mash
17% - Munich - UK
1
37
9
Mash
9% - CaraAmber - DE
0.5
34
60
Mash
4% - Table Sugar - Sucrose - US
0.25
46
0
Late

Hops

Magnum
25
Pellet
Boil
60 min(s)
12
35.7
Fuggles
25
Pellet
Boil
30 min(s)
4.8
11.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Adicionar ao início da fervura
2.
Purê de Abóbora - 2kg
4.
Adicionar ao fim da fervura
5.
Pimenta-da-guiné - 2,5g
6.
Anis estrelado - 1,5g
7.
Canela - 2,5g
8.
Noz-moscada - 2,5g
9.
Pimenta da Jamaica - 2,5g
10.
Gengibre - 2,5g
11.
Alho - 2,5g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin ALE - BIAB
American Amber Ale
  • 21.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 46.6 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 11.9° SRM Color
  • 60% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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