American Amber Ale Recipe - Kikis Pow Red
American Amber Ale
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Kikis Pow Red
by MrJoe on 10/22/2012
Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Light Liquid Malt Extract, Black Patent Malt - UK, Melanoidin Malt - US, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
92% - Light Liquid Malt Extract
2% - Black Patent Malt - UK
7% - Melanoidin Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kikis Pow Red
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
55.5 IBU (brewgr)
Bitterness
-
1.06
BG:GU
-
18.8° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
175 per 12oz
Calories
Clone This Recipe
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