Cream Ale Recipe - crean

Recipe Info

Recipe Image

crean

by on
All Grain
40 Liter(s)
45 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 60 - US, Flaked Oats - US, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Pilsen - UK
8.5
36
1
Mash
3% - Caramel/Crystal 60 - US
0.3
36
60
Mash
3% - Flaked Oats - US
0.3
37
1
Mash

Hops

Nugget
25
Pellet
Boil
60 min(s)
13.3
22.2
Cascade
10
Pellet
Boil
10 min(s)
5.8
1.4
Cascade
10
Pellet
Boil
5 min(s)
5.8
0.8
Cascade
20
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

crean
Cream Ale
  • 40.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 4.9° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 146 per 12oz Calories
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