American Pale Ale Recipe - DKNish BIAB

Recipe Info

Recipe Image

DKNish BIAB

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, White Wheat - US, El Dorado Hops, Exp.Grapefruit Hops, Exp. Grapefruit Hops, Citra Hops, Imperial Barbarian Homebrew Yeast.

This recipe was cloned from DKN BIAB.

Fermentables

77% - 2-Row - US
8.5
37
1
Mash
18% - Bonlander Munich - US
2
36
10
Mash
5% - White Wheat - US
0.5
40
2
Mash

Hops

El Dorado
0.75
Pellet
Boil
60 min(s)
14.2
34.6
El Dorado
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Exp.Grapefruit
1
Pellet
FlameOut
0 min(s)
15.5
0.0
El Dorado
1
Pellet
DryHop
0 day(s)
14.2
0.0
Exp. Grapefruit
1
Pellet
DryHop
0 day(s)
15.5
0.0
Citra
1
Pellet
Boil
5 min(s)
14
9.1

Yeast

Imperial Barbarian
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dough in 6.5 gal @ 160
2.
Mash @ 150-152 for 75 min
3.
Rinse Grains with 170 F water untill you have collected 6.5-7 gal
4.
After fermentation chill a couple days and add gelatin to clear beer

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DKNish BIAB
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 43.6 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 4.7° SRM Color
  • 77% Efficiency
  • 5.4% ABV Alcohol
  • 192 per 12oz Calories
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