This recipe has been brewed 1 time(s)
Brew Session: Brown Note Clone
CheeseNips 6/4/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
6/17 - bottled today. Sample aroma and flavor is a little roasty and sweet, solid brown ale.
Recipe Facts
Brown Note Clone
American Brown Ale
- 3.00 Gallons Liters Batch Size
- 3.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.012 FG
- 46.0 IBU (tinseth) Bitterness
- 0.85 BG:GU
- 22.9° SRM Color
- 71% Efficiency
- 5.5% ABV Alcohol
- 181 per 12oz Calories