2 Hearted Ale Recipe

Recipe Info

Recipe Image

2 Hearted Ale

by on
All Grain
5.5 Gallon(s)
7.45 Gallon(s)
75 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
11
37
1
Mash
22% - Pale Ale - US
3.25
37
3
Mash
3% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Centennial
1.25
Pellet
Boil
45 min(s)
10.5
35.6
Centennial
1.25
Pellet
Boil
30 min(s)
10.5
29.8
Centennial
3.5
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
75 minute boil. Consider boil off losses for this recipe

Tasting Notes (1)

Poni

Tasted on 7/2/2019 by Poni

Notes:

This beer is delicious. A great balance between malty and hoppy. Has a muted nose so maybe some late addition hops are in order, but otherwise a yummy brew!

Recipe Facts

2 Hearted Ale
  • 5.50 Gallons Liters Batch Size
  • 7.45 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 65.4 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 5.9° SRM Color
  • 68% Efficiency
  • 7.0% ABV Alcohol
  • 227 per 12oz Calories
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