Weissbier Recipe - Arne Weisse Reisse

Recipe Info

Recipe Image

Arne Weisse Reisse

by on
All Grain
10 Liter(s)
13 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Pilsner - DE, Red Apple, Simcoe Hops, Amarillo Hops, Citra Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Yeast Nutrient.

Fermentables

25% - Wheat - UK
1
37
2
Mash
25% - Pilsner - DE
1
38
1
Mash
50% - Red Apple
2
6
2
Late

Hops

Simcoe
5
Pellet
Boil
60 min(s)
13
15.5
Amarillo
5
Pellet
Boil
5 min(s)
9
2.1
Citra
5
Pellet
Boil
0 min(s)
12
0.0
Citra
40
Pellet
DryHop
3 day(s)
12
0.0

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

Yeast Nutrient
0.2
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Arne Weisse Reisse
Weissbier
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 191 per 12oz Calories
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