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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)


    72% - Pilsner - DE
    22% - Munich - Light 10L - US
    4% - Belgian Aromatic - BE
    2% - Special B - BE


    Northern Brewer
    Styrian Celeia


    Danstar Nottingham

    Other Stuff

    Irish Moss

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    Mash Steps

    Conversion Rest
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    Recipe Facts

    Clone Of Beer for Keeping
    Bière de Garde
    • 7.00 Gallons Liters Batch Size
    • 8.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.072 OG
    • 1.013 FG
    • 23.3 IBU (tinseth) Bitterness
    • 0.32 BG:GU
    • 12.0° SRM Color
    • 75% Efficiency
    • 7.6% ABV Alcohol
    • 244 per 12oz Calories

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