British Golden Ale Recipe - MOST SMaSH

Recipe Info

Recipe Image

MOST SMaSH

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
68%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Styrian Goldings Hops, Imperial Yeast A07 Flagship Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
9
38
3
Mash

Hops

Styrian Goldings
0.5
Pellet
Boil
60 min(s)
5.3
10.4
Styrian Goldings
0.5
Pellet
Boil
30 min(s)
5.3
8.0
Styrian Goldings
0.5
Pellet
Boil
20 min(s)
5.3
6.3
Styrian Goldings
1
Pellet
Boil
10 min(s)
5.3
7.5

Yeast

Imperial Yeast A07 Flagship
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MOST SMaSH
British Golden Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 4.8° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 152 per 12oz Calories
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