International Amber Lager Recipe - The Mexican
International Amber Lager
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The Mexican
by KBKB on 5/9/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Munich - UK, Flaked Corn - US, Chocolate Malt - US, Wakatu Hops, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast, Blue Agave Syrup, Serrano Pepper, Lime.
Fermentis Saflager S-23
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
The Mexican
International Amber Lager
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
32.8 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
19.4° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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