West Coast Juice Recipe

Recipe Info

Recipe Image

West Coast Juice

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Breiss Goldpils Vienna Malt, Cascade Hops, Mosaic Hops, Simcoe Hops, El Dorado Hops, El Dorado Hop Hash Hops, Imperial Yeast Dry Hop A24 Homebrew Yeast.

Fermentables

77% - 2-Row - US
10
37
1
Mash
15% - Munich Light - DE
2
37
6
Mash
8% - Breiss Goldpils Vienna Malt
1
37
3
Mash

Hops

Cascade
3
Leaf
Boil
90 min(s)
7
63.6
Mosaic
3
Leaf
Boil
60 min(s)
13.6
115.5
Simcoe
1
Leaf
Boil
60 min(s)
12.8
36.2
El Dorado
3
Pellet
FlameOut
0 min(s)
14.5
0.0
El Dorado Hop Hash
1
Pellet
DryHop
0 day(s)
25
0.0

Yeast

Imperial Yeast Dry Hop A24
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

West Coast Juice
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 215.4 IBU (tinseth) Bitterness
  • 2.99 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 245 per 12oz Calories
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