American Pale Ale Recipe - 611 Pale Ale
American Pale Ale
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611 Pale Ale
by BeachedBrew on 5/9/2019
Recipe Type: All Grain + Extract
Batch Size: 11 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Dry Malt Extract - Extra Light - US, Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, Amarillo Hops, Mosaic Hops, White Labs London Ale WLP013 Homebrew Yeast.
5% - Caramel/Crystal 20 - US
15% - Dry Malt Extract - Extra Light - US
5% - Corn Sugar (Dextrose) - US
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
611 Pale Ale
American Pale Ale
11.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.016
FG
35.2 IBU (tinseth)
Bitterness
0.62
BG:GU
3.9 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
190 per 12oz
Calories
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