American Amber Ale Recipe - Inaugural Amber
American Amber Ale
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Inaugural Amber
by bigjeffstone on 5/9/2019
Recipe Type: All Grain + Extract
Batch Size: 10 Gallon(s)
Boil Size: 11 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Malt 40L, Chocolate Malt, Amber LME, Cascade (NZ) Hops, American Ale Yeast Blend Homebrew Yeast.
This recipe was cloned from Inaugural Amber v2.0 .
name
American Ale Yeast Blend
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Inaugural Amber
American Amber Ale
10.00
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.012
FG
20.8 IBU (tinseth)
Bitterness
0.41
BG:GU
15.5 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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