GT brown ale Recipe

Recipe Info

Recipe Image

GT brown ale

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 120 - US, Brown Malt - UK, Crystal 70L - UK, Chocolate - UK, Dry Malt Extract - Light - US, Goldings Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

12% - Caramel/Crystal 120 - US
1
35
120
Steep
6% - Brown Malt - UK
0.5
33
65
Steep
6% - Crystal 70L - UK
0.5
34
70
Steep
6% - Chocolate - UK
0.5
34
425
Steep
71% - Dry Malt Extract - Light - US
6
44
8
Extract

Hops

Goldings
1
Pellet
Boil
60 min(s)
5
17.2

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GT brown ale
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 17.2 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 33.1° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 208 per 12oz Calories
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