International Amber Lager Recipe - Gold Pilsen Laguer

Recipe Info

Recipe Image

Gold Pilsen Laguer

by on
All Grain
60 Liter(s)
75 Liter(s)
70 min
75%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - US, CaraHell - DE, Northern Brewer Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

82% - Pilsen - UK
12
36
1
Mash
10% - Vienna - US
1.5
36
4
Mash
8% - CaraHell - DE
1.2
33
10
Mash

Hops

Northern Brewer
50
Pellet
Boil
40 min(s)
9
16.0
Saaz
25
Pellet
Boil
5 min(s)
3.8
0.8

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
55 graus 10 min 66 graus 60 min
2.
Fervura 60 min
3.
12 graus 10 dias 16 graus 2 dias 15 dias 0 graus
4.
7 gr acucar mascavo por litro no priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gold Pilsen Laguer
International Amber Lager
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 16.8 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 181 per 12oz Calories
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