American IPA Recipe - Allen’s IPA

Recipe Info

Recipe Image

Allen’s IPA

by on
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Centennial Hops, Falconer's Flight Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - 2-Row - US
11
37
1
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
33.7
Falconer's Flight
1
Pellet
Boil
5 min(s)
10.5
6.7
Centennial
1
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash in 154

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Allen’s IPA
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 212 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 40
SRM 0
40
SRM: 6-14 / Your SRM: 9.0
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.64

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