American Light Lager Recipe - Session Juice Bomb

Recipe Info

Recipe Image

Session Juice Bomb

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
Citric Acid Cascade (Floral, with elements of citrus and notes of grapefruit) Ahtanum (sweet and peppery with a piney-citrus aspect)

Fermentables

50% - Pilsner - BE
1.5
36
2
Mash
17% - Flaked Oats - US
0.5
37
1
Mash
17% - Wheat Malt - DE
0.5
37
2
Mash
17% - Maltodextrin - US
0.5
39
0
Late

Hops

Ahtanum
30
Leaf
FlameOut
0 min(s)
6
0.0
Cascade
30
Leaf
FlameOut
0 min(s)
5.8
0.0
Ahtanum
30
Leaf
DryHop
0 day(s)
6
0.0
Cascade
30
Leaf
DryHop
0 day(s)
5.8
0.0
Ahtanum
30
Leaf
DryHop
0 day(s)
6
0.0
Cascade
30
Leaf
DryHop
0 day(s)
5.8
0.0
Ahtanum
10
Leaf
Boil
30 min(s)
6
6.0
Cascade
10
Leaf
Boil
30 min(s)
5.8
5.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
0.01
kg
FlameOut

Mash Steps

Preboil Wheat and Oats only
Direct Heat
100
20 min
Mashing
Direct Heat
68
60 min

Special Instructions

1.
Mash ph lowered to 5.2 using citric acid after 10 minutes of mashing.
2.
Dry hop 2 days after active fermentation
3.
Rack to secondary after another 2 days and add second dry hop addition

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session Juice Bomb
American Light Lager
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.009 FG
  • 11.8 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 3.5% ABV Alcohol
  • 120 per 12oz Calories
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