American Pale Ale Recipe - Alpine Duet

Recipe Info

Recipe Image

Alpine Duet

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Crystal 40L - CA, White Wheat - US, Magnum Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - 2-Row - US
9
37
1
Mash
7% - Carapils - DE
0.75
33
2
Mash
5% - Crystal 40L - CA
0.5
34
40
Mash
7% - White Wheat - US
0.75
40
2
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
10.1
Amarillo
1
Pellet
Boil
10 min(s)
9
11.0
Simcoe
1
Pellet
Boil
10 min(s)
13
15.9
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1.5
Pellet
DryHop
0 day(s)
9
0.0
Simcoe
1.5
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
1.5
Pellet
DryHop
4 day(s)
9
0.0
Simcoe
1.5
Pellet
DryHop
4 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alpine Duet
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 36.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 5.0° SRM Color
  • 72% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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