California Common Recipe - Cal Common v02

Recipe Info

Recipe Image

Cal Common v02

by on
All Grain
20 Liter(s)
26 Liter(s)
70 min
68%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Crystal 45L - UK, Pale Chocolate - UK, Northern Brewer Hops, Spalt Hops, German Ale (ou outro de final limpo e seco) Homebrew Yeast, Calcio 100-150ppm, Cloreto 100-125ppm, Sulfato 80-100pm, Irish Moss.

Fermentables

76% - Pale 2-Row - UK
3.8
36
2
Mash
14% - Munich - UK
0.7
37
9
Mash
8% - Crystal 45L - UK
0.4
34
45
Mash
2% - Pale Chocolate - UK
0.1
32
200
Mash

Hops

Northern Brewer
18
Pellet
Boil
60 min(s)
9
20.4
Northern Brewer
18
Pellet
Boil
15 min(s)
9
10.1
Spalt
18
Pellet
Boil
15 min(s)
4
4.5
Northern Brewer
18
Pellet
Boil
0 min(s)
9
0.0
Spalt
18
Pellet
Boil
0 min(s)
4
0.0

Yeast

German Ale (ou outro de final limpo e seco)
76%

Other Stuff

Calcio 100-150ppm
0
each
Mash
Cloreto 100-125ppm
0
each
Mash
Sulfato 80-100pm
0
each
Mash
Irish Moss
0.5
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
66
75 min
Mash-Out
Decoction
76
15 min

Special Instructions

1.
Opt. Yeast: M54 Californian Lager (Dry) - Ferm. 16c (max)
2.
Opt. Yeast: White Labs WLP810 San Francisco Lager or Wyeast 2112 California Lager
3.
Ferm. 12-16c @7-10dias
4.
Mat. 16-18c @5-7dias
5.
Clar. 1c @7dias
6.
Carb. 2.5-2.8 vols Co2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cal Common v02
California Common
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 35.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 12.4° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 169 per 12oz Calories
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