English IPA Recipe - Clone Of Single Hop Ale

Recipe Info

Recipe Image

Clone Of Single Hop Ale

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
65%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Honey Malt - CA, Centennial Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Wyeast London Ale 1028 Homebrew Yeast.

This recipe was cloned from Single Hop Ale.

Fermentables

80% - Maris Otter Pale - UK
20
38
3
Mash
8% - Caramel/Crystal 40 - US
2
35
40
Mash
4% - Carapils - Dextrine Malt - US
1
33
1
Mash
8% - Honey Malt - CA
2
37
25
Mash

Hops

Centennial
2
Leaf
Boil
60 min(s)
10.5
32.9
Centennial
2
Leaf
Boil
25 min(s)
10.5
22.9
Centennial
2
Leaf
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast London ESB Ale 1968
69%
Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Single Hop Ale
English IPA
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 55.8 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 11.4° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 206 per 12oz Calories
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