This recipe has been brewed 1 time(s)
Brew Session: Blonde Milk Stout
KOAmps
5/18/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Salts CaSO4 2.5g, CaCl 3.0g plus a quarter tab campden.
Recipe Facts
Blonde Milk Stout
Experimental Beer
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.059 OG
- 1.015 FG
- 29.4 IBU (tinseth) Bitterness
- 0.50 BG:GU
- 4.3° SRM Color
- 80% Efficiency
- 5.7% ABV Alcohol
- 197 per 12oz Calories