Märzen Recipe - OKTOBERFEST 2019
Märzen
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OKTOBERFEST 2019
by Brewer 118579 on 4/29/2019
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
60%
OKTOBERFEST
Fermentis Saflager S-23
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.010
FG
-
22.8 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
16.0° SRM
Color
-
60%
Efficiency
-
6.1% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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