American IPA Recipe - PseudoSue Clone

Recipe Info

Recipe Image

PseudoSue Clone

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
70%
2020-01-28 @Brew5150 (with Ju, Su)

Fermentables

41% - 2-Row - US
2.5
37
1
Mash
41% - Pale Ale - US
2.5
37
3
Mash
8% - Flaked Barley - US
0.5
32
2
Mash
8% - Honey Malt - CA
0.5
37
25
Mash
2% - Caramel/Crystal 20 - US
0.1
35
20
Mash

Hops

Citra
56
Pellet
Boil
10 min(s)
12
27.0
Citra
70
Pellet
Boil
5 min(s)
12
18.5
Citra
56
Pellet
FlameOut
0 min(s)
12
0.0
Citra
84
Pellet
DryHop
3 day(s)
12
0.0
Citra
84
Pellet
DryHop
5 day(s)
12
0.0
Hallertauer Mittelfrüh
7
Pellet
Boil
60 min(s)
4.3
3.3

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PseudoSue Clone
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 48.9 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 7.6° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 221 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.065
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.016
IBU 0
120
IBU: 40-70 / Your IBU: 49
SRM 0
40
SRM: 6-14 / Your SRM: 7.6
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.3
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.75

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