American IPA Recipe - APA team 2 E

Recipe Info

Recipe Image

APA team 2 E

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
64%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 20 - US, Citra Hops, Centennial Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

94% - Pale 2-Row - US
3
37
1
Mash
6% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

Citra
12
Pellet
Boil
60 min(s)
12.5
33.9
Centennial
10
Pellet
Boil
15 min(s)
6
6.7
Simcoe
10
Pellet
Boil
15 min(s)
13.5
15.1
Centennial
18
Pellet
Boil
0 min(s)
6
0.0
Citra
10
Pellet
Boil
0 min(s)
12.5
0.0
Centennial
16
Pellet
DryHop
0 day(s)
6
0.0
Citra
16
Pellet
DryHop
0 day(s)
12.5
0.0
Simcoe
8
Pellet
DryHop
0 day(s)
13.5
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Decoction
65
60 min
Mash-Out
Decoction
72
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA team 2 E
American IPA
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 55.7 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 5.0° SRM Color
  • 64% Efficiency
  • 6.5% ABV Alcohol
  • 212 per 12oz Calories
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