Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, Acidulated Malt - DE , Honey - US, Spalt Hops, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast, Orange or Lemon peel.

Fermentables

82% - Pilsner - US
2
34
1
Mash
10% - Carapils - DE
0.25
33
2
Mash
2% - Acidulated Malt - DE
0.05
27
3
Mash
6% - Honey - US
0.15
35
1
Late

Hops

Spalt
12.5
Pellet
FirstWort
60 min(s)
4
12.7
Tettnang
12.5
Pellet
Boil
15 min(s)
3.8
6.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

Orange or Lemon peel
0.005
kg
Mash

Mash Steps

Maltose Rest
Decoction
64
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 2.7° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 164 per 12oz Calories
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