British Brown Ale Recipe - TinyBottom Pale Ale

Recipe Info

Recipe Image

TinyBottom Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Vienna - US, Victory Malt - US, Caramel/Crystal 60 - US, Magnum Hops, Perle Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - 2-Row - US
8.5
37
1
Mash
6% - Caramel/Crystal 15 - US
0.7
35
15
Mash
9% - Vienna - US
1
36
4
Mash
4% - Victory Malt - US
0.5
34
28
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
20.3
Perle
0.45
Pellet
Boil
25 min(s)
8.3
8.8
Fuggles
0.5
Pellet
Boil
10 min(s)
4.8
2.9
Fuggles
0.5
Pellet
Boil
2 min(s)
4.8
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TinyBottom Pale Ale
British Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 8.4° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
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