This recipe has been brewed 1 time(s)
Brew Session: Back to the Future - American IPA - 10 Gallons
SingleSpeed
4/22/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Strike water was 170 in HLT, 164 once in mash tun, 153 after grain (I think that is good, I will see what ending mash temp is).These temps were great. I wonder if I should lower mash temp? Maybe try a bit lower next time. 6/2/2019 - added dry hops6/6/2019 - started chilling
Recipe Facts
Back to the Future - American IPA - 10 Gallons
American IPA
- 11.50 Gallons Liters Batch Size
- 14.20 Gallons Liters Boil Size
- 90 min Boil Time
- 1.068 OG
- 1.014 FG
- 120.2 IBU (brewgr) Bitterness
- 1.76 BG:GU
- 5.3° SRM Color
- 65% Efficiency
- 7.1% ABV Alcohol
- 231 per 12oz Calories