Candy Bowl Recipe

Recipe Info

Recipe Image

Candy Bowl

by on
All Grain
2 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Malted Oats - US, El Dorado Hops, Azacca Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

94% - 2-Row - US
7.5
37
1
Mash
6% - Malted Oats - US
0.5
37
1
Mash

Hops

El Dorado
1
Pellet
Boil
20 min(s)
16
65.0
Azacca
1
Pellet
FlameOut
0 min(s)
15
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
16
0.0
Azacca
2
Pellet
DryHop
0 day(s)
15
0.0
El Dorado
2
Pellet
DryHop
0 day(s)
16
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Candy Bowl
  • 2.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.017 FG
  • 65.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 3.9° SRM Color
  • 60% Efficiency
  • 9.3% ABV Alcohol
  • 307 per 12oz Calories
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