Blackhawk Pale Recipe

Recipe Info

Recipe Image

Blackhawk Pale

by on
All Grain + Extract
220 Gallon(s)
217.5 Gallon(s)
60 min
85%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Pale 6-Row - US, Corn Syrup - US, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

82% - Dry Malt Extract - Light - US
245
44
8
Extract
7% - Caramel/Crystal 20 - US
20
35
20
Mash
5% - Pale 6-Row - US
15
35
1
Mash
7% - Corn Syrup - US
20
36
1
Late

Hops

Cascade
4
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
12
Pellet
Boil
15 min(s)
5.8
2.8
Cascade
15
Pellet
Boil
60 min(s)
5.8
7.1
Centennial
32
Pellet
Boil
60 min(s)
10
26.0
Centennial
4
Pellet
Boil
15 min(s)
10.5
1.7
Centennial
4
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blackhawk Pale
  • 220.00 Gallons Liters Batch Size
  • 217.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 7.7° SRM Color
  • 85% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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