Unbalanced Hoppy Ale 4 Recipe

Recipe Info

Recipe Image

Unbalanced Hoppy Ale 4

by on
All Grain
3.25 Gallon(s)
3.9 Gallon(s)
30 min
76%
Flameout additions are hop teas. 13.3 / 7.1. Best beer to date, nice hop aroma, malt is great in the finish. Still a touch bitter. Some head retention issues. No off flavors at all given the 30m mash & boil. Body is light, like a session IPA.

Fermentables

96% - 2-Row - US
6
37
1
Mash
4% - Victory Malt - US
0.25
34
28
Mash

Hops

Magnum
1.4
Pellet
Boil
40 min(s)
12
83.3
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
0.5
Pellet
DryHop
3 day(s)
13
0.0
Amarillo
0.5
Pellet
DryHop
3 day(s)
9
0.0

Yeast

Fermentis Safale US-05
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
151
30 min

Special Instructions

1.
Mash pH 5.4

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Unbalanced Hoppy Ale 4
  • 3.25 Gallons Liters Batch Size
  • 3.90 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 83.3 IBU (tinseth) Bitterness
  • 1.54 BG:GU
  • 3.9° SRM Color
  • 76% Efficiency
  • 5.1% ABV Alcohol
  • 180 per 12oz Calories
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