American Pale Ale Recipe - Weird City Pale Ale at 30

Recipe Info

Recipe Image

Weird City Pale Ale at 30

by on
All Grain + Extract
5.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pale Ale - US, Dry Malt Extract - Light - US, Victory Malt - US, Maris Otter Pale - UK, Crystal 40L - CA, IBU Inject Hops, Nugget Hops, Mt. Hood Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

44% - Dry Malt Extract - Pale Ale - US
4
42
6
Extract
33% - Dry Malt Extract - Light - US
3
42
4
Extract
6% - Victory Malt - US
0.5
0
28
Mash
11% - Maris Otter Pale - UK
1
0
3
Mash
6% - Crystal 40L - CA
0.5
0
40
Mash

Hops

IBU Inject
0.886
Pellet
Boil
60 min(s)
10.2
30.0
Nugget
0.5
Pellet
Boil
30 min(s)
13.3
17.0
Mt. Hood
1
Pellet
FlameOut
0 min(s)
6
0.0
Crystal
1
Pellet
FlameOut
0 min(s)
4.5
0.0
Nugget
0.5
Pellet
FlameOut
0 min(s)
13.3
0.0
Nugget
1
Pellet
DryHop
5 day(s)
13.3
0.0
Crystal
1
Pellet
DryHop
5 day(s)
4.5
0.0
Mt. Hood
1
Pellet
DryHop
5 day(s)
6
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Weird City Pale Ale at 30
American Pale Ale
  • 5.60 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 46.9 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 174 per 12oz Calories
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