Mango Pale Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Mango Pale Ale

Pokergecko 9/19/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Racked onto mango secondary 9/30/19. Dry hop 10/2/19, bottle date set for 10/9/19.11/1/19: Good as-is. Mango subtle but evident, just how I intended. No changes to recipe.

Recipe Facts

Mango Pale Ale
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.008 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 190 per 12oz Calories
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