American Pale Ale Recipe - Sommer Citra Festivalbeer 05-2019

Recipe Info

Recipe Image

Sommer Citra Festivalbeer 05-2019

by on
All Grain
23 Liter(s)
30.8 Liter(s)
60 min
74%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Wheat - UK, Pale Ale - US, Carapils - DE, Citra Hops, Citra CRYO Hops, Fermentis Safale US-05 Homebrew Yeast, Protafloc, Yeast Nutrient.

Fermentables

21% - Vienna - US
1.2
36
4
Mash
9% - Wheat - UK
0.5
37
2
Mash
61% - Pale Ale - US
3.5
37
3
Mash
9% - Carapils - DE
0.5
33
2
Mash

Hops

Citra
12
Pellet
Boil
56 min(s)
12.7
15.7
Citra
13
Pellet
Boil
15 min(s)
12.7
8.6
Citra
16
Pellet
Boil
10 min(s)
12.7
7.7
Citra
23
Pellet
Boil
5 min(s)
12.7
6.1
Citra CRYO
12
Pellet
DryHop
3 day(s)
24.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Protafloc
1
each
Boil
Yeast Nutrient
0.003
kg
Boil

Mash Steps

Saccharification Rest
Direct Heat
66
75 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sommer Citra Festivalbeer 05-2019
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 30.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 38.1 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 5.3° SRM Color
  • 74% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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