Zest of Life Recipe

Recipe Info

Recipe Image

Zest of Life

by on
All Grain
6 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 10 - US, Cascade Hops, Vermont ale yeast or Gigayeast Gy054 Homebrew Yeast, Orange zest (10 mins left in boil).

Fermentables

87% - 2-Row - US
10
37
1
Mash
9% - Vienna - US
1
36
4
Mash
4% - Caramel/Crystal 10 - US
0.5
35
10
Mash

Hops

Cascade
1.25
Pellet
Boil
60 min(s)
5.8
22.4
Cascade
2.5
Pellet
Boil
5 min(s)
5.8
8.9
Cascade
1.25
Pellet
Boil
1 min(s)
5.8
1.0

Yeast

Vermont ale yeast or Gigayeast Gy054
70%

Other Stuff

Orange zest (10 mins left in boil)
2
oz
Boil

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Dry hop 3 oz cascade

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zest of Life
  • 6.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 32.2 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 178 per 12oz Calories
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