This recipe has been brewed 1 time(s)
Brew Session: Stout simple v2
Brewmeister-B 4/27/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Mistakenly added pilsner instead of munich!! Carrageenan powder should have been dissolved into cold water first then added to boil. Pre-boil gravity reading estimated at 1.044...
Recipe Facts
Stout simple v2
Irish Stout
- 4.50 Gallons Liters Batch Size
- 6.10 Gallons Liters Boil Size
- 70 min Boil Time
- 1.048 OG
- 1.012 FG
- 36.2 IBU (tinseth) Bitterness
- 0.75 BG:GU
- 29.3° SRM Color
- 74% Efficiency
- 4.7% ABV Alcohol
- 160 per 12oz Calories