This recipe has been brewed 1 time(s)
Brew Session: no21 Cortez the Killer Lager
jrosenvinge
4/15/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
Recipe Facts
no21 Cortez the Killer Lager
International Pale Lager
- 27.50 Gallons Liters Batch Size
- 33.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.044 OG
- 1.008 FG
- 22.5 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 2.4° SRM Color
- 75% Efficiency
- 4.7% ABV Alcohol
- 145 per 12oz Calories