American IPA Recipe - Columbus IPA

Recipe Info

Recipe Image

Columbus IPA

by on
All Grain
12 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Columbus Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

88% - 2-Row - US
22
37
1
Mash
12% - Caramel/Crystal 40 - US
3
35
40
Mash

Hops

Columbus
1.5
Pellet
FirstWort
60 min(s)
15
33.3
Columbus
3.25
Pellet
Boil
15 min(s)
15
35.8
Columbus
3.25
Pellet
FlameOut
0 min(s)
15
0.0
Columbus
4
Pellet
DryHop
0 day(s)
15
0.0

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Columbus IPA
American IPA
  • 12.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.018 FG
  • 69.2 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 195 per 12oz Calories
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