Orange Hibiscus Honey Sage Session Ale Recipe

Recipe Info

Recipe Image

Orange Hibiscus Honey Sage Session Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Caramel/Crystal 60 - US, Chinook Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.

Fermentables

92% - 6-Row - US
6
35
2
Mash
8% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
13
28.5
Chinook
0.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

White Labs Abbey Ale WLP530
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange Hibiscus Honey Sage Session Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.008 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 3.4% ABV Alcohol
  • 111 per 12oz Calories
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