Sunbeam IPA Recipe

Recipe Info

Recipe Image

Sunbeam IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - 2-Row - US
9.5
37
1
Mash
21% - Vienna - US
3
36
4
Mash
7% - Flaked Oats - US
1
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
2% - Caramel/Crystal 60 - US
0.25
36
60
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
44.2
Citra
1
Pellet
Boil
15 min(s)
12
17.5
Citra
4
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 lb corn sugar boil 10 minutes
2.
Hop Stand - allow hops to steep 10 minutes before chilling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sunbeam IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 61.8 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 267 per 12oz Calories
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