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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    91% - 2-Row - US
    5% - Caramel/Crystal 40 - US
    5% - Wheat - US
    22 lb kg total fermentables

    Hops

    Belma
    17.4
    Belma
    26.7
    Belma
    13.8
    7 oz g total hops

    Yeast

    Fermentis Safale S-04
    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Belma and Louise
    American IPA
    • 10.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.072 OG
    • 1.016 FG
    • 57.9 IBU (tinseth) Bitterness
    • 0.81 BG:GU
    • 5.3° SRM Color
    • 88% Efficiency
    • 7.2% ABV Alcohol
    • 244 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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