Strong Bitter Recipe - 2019 Spring Rye Ale
Strong Bitter
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2019 Spring Rye Ale
by RamblinWraith on 4/5/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Rye - DE, Caramel/Crystal 40 - US, Golden Promise - UK, Target Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
10% - Caramel/Crystal 40 - US
67% - Golden Promise - UK
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
OG 1.051 FG 1.017 ABV: 4.5%
2019 Spring Rye Ale
Strong Bitter
5.50
Gallons
Liters
Batch Size
7.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.016
FG
37.8 IBU (tinseth)
Bitterness
0.71
BG:GU
8.5 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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