Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    35% - Pilsner - DE
    41% - Maris Otter Pale - UK
    19% - Munich Light - DE
    2% - Acidulated Malt - DE
    3% - Biscuit Malt - BE

    Hops

    Magnum (DE)
    26.0
    Hallertauer Mittelfrüh
    1.9

    Yeast

    White Labs German Bock Lager WLP833

    Other Stuff

    CaSO4
    CaCl2

    Mash Steps

    Maltose Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    3.
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    Recipe Facts

    Clone Of Maibokken Bruse
    • 24.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.072 OG
    • 1.017 FG
    • 27.8 IBU (tinseth) Bitterness
    • 0.38 BG:GU
    • 7.2° SRM Color
    • 75% Efficiency
    • 7.1% ABV Alcohol
    • 247 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Weizenbock

    OG 0.995
    1.120
    OG: 1.064-1.090 / Your OG: 1.072
    FG 0.995
    1.120
    FG: 1.015-1.022 / Your FG: 1.017
    IBU 0
    120
    IBU: 15-30 / Your IBU: 28
    SRM 0
    40
    SRM: 6-25 / Your SRM: 7.2
    ABV 0
    14
    ABV: 6.5-9 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.17-0.47 / Your BG:GU: 0.38

    Helles Bock

    OG 0.995
    1.120
    OG: 1.064-1.072 / Your OG: 1.072
    FG 0.995
    1.120
    FG: 1.011-1.018 / Your FG: 1.017
    IBU 0
    120
    IBU: 23-35 / Your IBU: 28
    SRM 0
    40
    SRM: 6-11 / Your SRM: 7.2
    ABV 0
    14
    ABV: 6.3-7.4 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.32-0.55 / Your BG:GU: 0.38

    Belgian Blond Ale

    OG 0.995
    1.120
    OG: 1.062-1.075 / Your OG: 1.072
    FG 0.995
    1.120
    FG: 1.008-1.018 / Your FG: 1.017
    IBU 0
    120
    IBU: 15-30 / Your IBU: 28
    SRM 0
    40
    SRM: 4-7 / Your SRM: 7.2
    ABV 0
    14
    ABV: 6-7.5 / Your ABV: 7.1
    BG:GU 0
    2
    BG:GU: 0.20-0.48 / Your BG:GU: 0.38
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